I had quite a night tasting several variants of whiskey at Yes Please, one of the Fort's newest bars. For this event, we had several premium blends from Auchentoshan, a classic Scottish blended whiskey. The brand has existed for hundreds of years now since the 19th century.
The night went this way:
The brand ambassador, Jamie, discussing the strengths of the Auchentoshan brand and its variants. I look on while taking a sip of this fine whiskey.
The night was actually a tasting event. We were instructed to hone our taste buds to make the experience memorable and dramatic.
The Bowmore, aged 12 years, was a smoky-tasting variant.
This was the flagship variant aged at 18 years. It had a strong, wooden taste that was fit for people of distinction and class.
Fun tip: more and more whiskey drinkers are comprised of people from the younger generation. Women are becoming the target market of this drink which was usually patronized by men.
The bar area at Yes Please reminded me of an underground pub frequented by hipsters and social misfits. There was graffiti everywhere. Chandeliers served as light sources. The place was also decorated with a ton of alcohol bottles.
I tried out this splendid mix of Auchentoshan with lemon zest and earl grey tea and honey. It was a delightfully sweet concoction that had a strong lemon flavor and full-bodied whiskey taste.
I had the drink with slice of the place's hot oven-baked pizza. The crust was soft and chewy.
The fish skewers were also pretty tasty. They were tender as well.
Auchentoshan in its different variants.
Yes Please! is located at 38th St. Uptown, 11th Ave, Taguig, Metro Manila.
Special Thanks to China, Trisha, and Angelica of Zomato for the invite.
Yes Please for the food and the venue.
Auchentoshan for the splendid alcohol during the event.
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